Qhov zoo tshaj plaws barbecue tus pas ntsuas kub
Specification
• Qauv: TR-CWF-1456
• Plug: 2.5mm ncaj plug Grey
• Hlau: Silicone hlau
• Kov: Silicone kov Grey
• Koob: 304 koob ф4.0mm (thov nrog FDA thiab LFGB)
• NTC Thermistor: R25 = 98.63KΩ B25/85 = 4066K ± 1%
Qhov zoo tshaj plaws barbecue tus pas ntsuas kub
TR-1456 series, siv high-thermal-conductivity conductive muab tshuaj txhuam, uas yuav ua rau kom qhov kev tshawb nrhiav ceev. Peb tuaj yeem tsim txhua yam ntawm cov duab thiab qhov loj me rau SS304 raj raws li cov neeg siv khoom xav tau. Qhov loj me me ntawm lub taub hau rau SS304 raj tuaj yeem hloov kho rau qhov ntsuas kub sib txawv, thiab qib dej pov thawj tuaj yeem yog IPX3 txog IPX7. Cov khoom no muaj kev ruaj khov thiab txhim khu kev qha, kev kub siab rhiab heev.
Lub ntsiab nta
1. Qhov ntau thiab tsawg tuaj yeem hloov kho raws li tus qauv tsim
2. Cov tsos tuaj yeem ua raws li cov neeg siv khoom xav tau
3. Siab rhiab heev ntawm kev ntsuas kub, nws tsuas yog xav tau 6 vib nas this los ntawm ib puag ncig kub mus rau 100 ℃ hauv dej
4. Tus nqi tsis kam thiab B tus nqi muaj qhov raug siab, cov khoom muaj qhov zoo sib xws thiab ruaj khov
5. High-temperature resistant thiab ntau yam kev siv
6. Cov khoom muaj raws li RoHS, REACH ntawv pov thawj
7. Kev siv SS304 thiab cov khoom siv silicone tuaj yeem ua tau raws li FDA thiab LFGB ntawv pov thawj
Qhov zoo ntawm cov khoom noj khoom haus tus pas ntsuas kub
1. Precision Cooking: Ua tiav qhov kub zoo txhua lub sijhawm, rau txhua lub tais, ua tsaug rau cov ntawv nyeem raug muab los ntawm chav ua noj ntsuas kub ntsuas.
2. Lub Sijhawm-Txuag: Tsis tas tos ib ncig ntawm lub ntsuas kub qeeb; cov ntawv nyeem tam sim no tso cai rau koj los xyuas qhov kub thiab txias thiab kho lub sijhawm ua noj raws li xav tau.
3. Txhim Kho Kev Nyab Xeeb Khoom Noj: Ua kom koj cov zaub mov ncav cuag qhov kub thiab txias kom tsis txhob muaj kab mob los ntawm cov khoom noj.
4. Txhim kho saj thiab kev ntxhib los mos: ua noj koj cov zaub mov rau qhov kub thiab txias tuaj yeem txhim kho nws qhov tsw thiab kev ntxhib los mos, ua rau koj cov tais diav zoo dua.
5. Tus neeg siv-phooj ywg: Kev tsim qauv yooj yim thiab kev ua haujlwm zoo ua rau nws yooj yim rau txhua tus siv, tsis hais txog kev ua noj.
6. Kev siv ntau yam: Lub ntsuas kub hauv chav ua noj yog tsim rau ntau hom kev ua noj, nrog rau kev ci, ci, kib, thiab ua khoom qab zib.
Vim li cas thiaj xaiv peb rau Koj Chav Ua Noj Thermometer Xav Tau?
BBQ sojntsuam lub hom phiaj: Txhawm rau txiav txim siab qhov ua tiav ntawm barbecue, yuav tsum siv cov khoom noj khoom haus ntsuas kub. Yog tsis muaj kev soj ntsuam zaub mov, nws yuav ua rau tsis muaj kev ntxhov siab, vim tias qhov sib txawv ntawm cov zaub mov tsis tau siav thiab cov zaub mov siav tsuas yog ob peb degrees xwb.
Qee lub sij hawm, koj yuav xav kom qis qis thiab qeeb roasting ntawm ib ncig ntawm 110 degrees Celsius lossis 230 degrees Fahrenheit. Lub sij hawm ntev roasting qeeb tuaj yeem ua kom qhov tsw ntawm cov khoom xyaw kom ntseeg tau tias cov dej noo hauv cov nqaij tsis ploj. Nws yuav ntau kev sib tw thiab muaj kua.
Qee zaum, koj xav kom sov nws sai sai ntawm 135-150 degrees Celsius lossis 275-300 degrees Fahrenheit. Yog li cov khoom xyaw sib txawv muaj cov txheej txheem sib txawv, cov khoom noj sib txawv thiab lub sijhawm ci sib txawv, yog li nws tsis tuaj yeem txiav txim siab los ntawm lub sijhawm.
Nws tsis pom zoo kom qhib lub hau txhua lub sijhawm thaum ci los saib seb qhov no puas yuav cuam tshuam rau qhov saj ntawm cov zaub mov.Lub sijhawm no, siv cov khoom noj khoom haus ntsuas kub tuaj yeem pab koj nkag siab txog qhov kub thiab txias intuitively, kom ntseeg tau tias tag nrho koj cov zaub mov qab qab thiab siav rau qib koj xav tau.