Meat Cooking Thermometer sojntsuam

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Lus piav qhia luv luv:

Master the art of precision cooking with the instant read kitchen thermometer, ib qho cuab yeej tseem ceeb rau txhua tus neeg nyiam ua noj.
Tsim los xa cov ntawv nyeem ceev thiab raug, qhov ntsuas kub hauv chav ua noj no yog qhov zoo tshaj plaws rau kev ua kom koj cov tais diav npaj kom zoo, txawm tias koj tab tom ci, ci, lossis ua khoom qab zib.

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Product Detail

Khoom cim npe

Cov Characteristic ParametersNtawm Cov Khoom Noj Thermometer Rau Kev Ua Noj

NTC thermistor pom zoo	R100 ℃ = 3.3KΩ ± 2.5%, B0 / 100 ℃ = 3970K ± 2% R25 ℃ = 98.63KΩ ± 1%, B25 / 85 ℃ = 4066K ± 1%
Ua haujlwm kub ntau	-50 ℃ ～ + 380 ℃
Thermal Time tas li	2-3sec / 5sec (max.)
Hlau	SS304 braided PTFE hlau 380 ℃
tuav	SS 304 lossis Aluminium kov
Txhawb nqa	OEM, ODM xaj

Tus Fnojntawm zaub mov ntsuas kub

• Loj tuaj yeem kho tau.
• Txhuas kov, tus kheej kov tuaj yeem tsim raws li cov neeg siv khoom xav tau.
• Kev ntsuas kub siab rhiab heev.
• Resistance tus nqi thiab B tus nqi muaj siab precision, zoo sib xws, thiab kev ua haujlwm ruaj khov.
• Kub-kub kuj, dav thov ntau yam.
• Khoom noj khoom haus qib 304 stainless hlau.
• IPX3 rau IPX7 qib waterproof tuaj yeem kho raws li qhov xav tau.

Qhov Zoo Ntawm Cov Khoom Noj Thermometer

1. Precision Cooking: Ua tiav qhov kub zoo txhua lub sijhawm, rau txhua lub tais, ua tsaug rau cov ntawv nyeem raug muab los ntawm chav ua noj ntsuas kub ntsuas.

2. Lub Sijhawm-Txuag: Tsis tas tos ib ncig ntawm lub ntsuas kub qeeb; cov ntawv nyeem tam sim no tso cai rau koj los xyuas qhov kub thiab txias thiab kho lub sijhawm ua noj raws li xav tau.

3. Txhim Kho Kev Nyab Xeeb Khoom Noj: Ua kom koj cov zaub mov ncav cuag qhov kub thiab txias kom tsis txhob muaj kab mob los ntawm cov khoom noj.

4. Txhim kho saj thiab kev ntxhib los mos: ua noj koj cov zaub mov rau qhov kub thiab txias tuaj yeem txhim kho nws qhov tsw thiab kev ntxhib los mos, ua rau koj cov tais diav zoo dua.

5. Tus neeg siv-phooj ywg: Kev tsim qauv yooj yim thiab kev ua haujlwm zoo ua rau nws yooj yim rau txhua tus siv, tsis hais txog kev ua noj.

6. Kev siv ntau yam: Lub ntsuas kub hauv chav ua noj yog tsim rau ntau hom kev ua noj, nrog rau kev ci, ci, kib, thiab ua khoom qab zib.

Vim li cas thiaj xaiv peb rau Koj Chav Ua Noj Thermometer Xav Tau?

BBQ sojntsuam lub hom phiaj: Txhawm rau txiav txim siab qhov ua tiav ntawm barbecue, yuav tsum siv cov khoom noj khoom haus ntsuas kub. Yog tsis muaj kev soj ntsuam zaub mov, nws yuav ua rau tsis muaj kev ntxhov siab, vim tias qhov sib txawv ntawm cov zaub mov tsis tau siav thiab cov zaub mov siav tsuas yog ob peb degrees xwb.

Qee lub sij hawm, koj yuav xav kom qis qis thiab qeeb roasting ntawm ib ncig ntawm 110 degrees Celsius lossis 230 degrees Fahrenheit. Lub sij hawm ntev roasting qeeb tuaj yeem ua kom qhov tsw ntawm cov khoom xyaw kom ntseeg tau tias cov dej noo hauv cov nqaij tsis ploj. Nws yuav ntau kev sib tw thiab muaj kua.

Qee zaum, koj xav kom sov nws sai sai ntawm 135-150 degrees Celsius lossis 275-300 degrees Fahrenheit. Yog li cov khoom xyaw sib txawv muaj cov txheej txheem sib txawv, cov khoom noj sib txawv thiab lub sijhawm ci sib txawv, yog li nws tsis tuaj yeem txiav txim siab los ntawm lub sijhawm.

Nws tsis pom zoo kom qhib lub hau txhua lub sijhawm thaum ci los saib seb qhov no puas yuav cuam tshuam rau qhov saj ntawm cov zaub mov.Lub sijhawm no, siv cov khoom noj khoom haus ntsuas kub tuaj yeem pab koj nkag siab txog qhov kub thiab txias intuitively, kom ntseeg tau tias tag nrho koj cov zaub mov qab qab thiab siav rau qib koj xav tau.